Tammy dunwoody and martha share some creative cake decorating techniques.
													
																	Marble bundt cake martha stewart. 
									
		
	
	
		
	
	
		
	
	
		
	
																	Bundt pans can instantly transform any plain cake into something spectacular and that is why i love baking with them so much. 
																	I converted the cake into a bundt cake and used a slightly different technique when marbleizing. 
																	2 3 cup buttermilk room temperature. 
																	Martha stewart s marble cake with white chocolate glaze. 
															
													
									
		
	
	
		
	
	
		
	
	
		
	
																	Bundt cake recipes they taste as good as they look they re easy to make don t need filling only require a drizzle of frosting and they re much easier to cut than a layer cake. 
																	I always love the look of a marble cake and the delightful combination of vanilla and chocolate. 
																	What s great about baking this marble bundt cake is that you don t have to do anything artsy with toothpicks or skewers to get a nice marble pattern inside the cake. 
																	9 large room temperature eggs. 
															
													
									
		
	
	
		
	
	
		
	
	
		
	
																	1 4 cup plus. 
																	When browsing through a new cookbook there is always a handful of recipes that catches your attention immediately. 
																	Brought to you by martha stewart. 
																	3 large eggs room temperature. 
															
													
									
		
	
	
		
	
	
		
	
	
		
	
																	1 2 cup 1 stick unsalted butter room temperature plus more for pan. 
																	1 teaspoon pure vanilla extract. 
																	1 3 4 cups cake flour not self rising 2 teaspoons baking powder. 
																	1 tablespoon coarse salt. 
															
													
									
		
	
	
		
	
	
		
	
	
		
	
																	1 teaspoon pure vanilla extract.